Biochemistry, Genetics and Molecular Biology
Carotenoid
100%
Transgenics
72%
Anabolism
69%
Transcription Factors
62%
Carotene
53%
Promoter Region
51%
Arabidopsis
49%
Synthase
47%
Metabolite
39%
Cultivar
35%
Reductase
32%
Oxidoreductase
32%
Anthocyanin
31%
Anthocyanins Biosynthesis
27%
Metabolic Pathway
26%
Phytoene Synthase
25%
Chloroplast
24%
Oryza
22%
Drought Tolerance
21%
Astaxanthin
19%
Green Fluorescent Protein
18%
Zeaxanthin
18%
Protoplast
15%
Oxygenase
14%
Gene Promoter
13%
Infectious Agent
13%
Glutenin
13%
Beta-Glucuronidase
12%
Flavonoid
12%
Plastid
12%
Phytosterol
12%
Basic Helix Loop Helix Transcription Factor
12%
Precursor
12%
Reverse Transcription Polymerase Chain Reaction
11%
Transgene
11%
Transfection
11%
Developmental Stage
10%
Recombinant Protein
10%
Messenger RNA
10%
Flavonoid Biosynthesis
9%
Metabolic Engineering
9%
Wild Type
9%
Dioxygenase
9%
Transgenic Plant
9%
Molecular Cloning
9%
Photosynthetic Pigment
9%
RNA Interference
8%
Storage Protein
8%
Flower Color
8%
Reciprocal Cross
8%
Agricultural and Biological Sciences
Carotenoid
72%
Grains
58%
Seeds
55%
Carotene
40%
Transcription Factors
31%
Metabolite
28%
Endosperm
28%
Pepper
25%
Asian Rice
25%
Cultivar
23%
Capsanthin
22%
Flavonoid
22%
Drought Tolerance
21%
Zeaxanthin
20%
Biosynthesis
20%
Oxidoreductase
18%
Flavonoid Biosynthesis
18%
Drought Resistance
17%
Oxygenase
14%
Aerenchyma
12%
Red Rice
11%
Astaxanthin
11%
Chloroplast
10%
Phytoene Synthase
10%
Black Rice
10%
Transgene
10%
Recombinant Protein
10%
Biofortification
9%
Flavonol Synthase
9%
Phytochemical
8%
Ripening
8%
Nicotianamine
8%
Onion
8%
Glutenin
8%
Leaf Lettuce
8%
Kale
8%
Ribosome
8%
Paprika
8%
Storage Protein
8%
Brassica Oleracea Var. Capitata
8%
Mass Spectrometry
8%
Least Square
8%
Antioxidant Activity
8%
Discriminant Analysis
8%
Solanum Tuberosum
8%
Stele
8%
Root Growth
8%
Principal Component Analysis
7%
Crop Improvement
7%
Xanthophyll
7%
Immunology and Microbiology
Transgenics
54%
Metabolite
47%
Transgene
25%
Endosperm
25%
Arabidopsis
22%
Chloroplast
21%
Transcription Factors
21%
Oryza
19%
RNA Interference
15%
Promoter Region
13%
Internal Ribosome Entry Site
13%
Time-of-Flight Mass Spectrometry
12%
Gas Chromatography
10%
Codon
9%
Protoplast
9%
Drought Tolerance
8%
Botrytis
8%
Secondary Metabolism
8%
Antioxidant Activity
8%
Genetic Transfection
8%
Brassica Oleracea
8%
Precursor
8%
Seed Development
7%
Metabolic Engineering
7%
Lutein
7%
Plastid
7%
Single Nucleotide Polymorphism
6%
Biosynthesis
6%
Wild Type
6%
Photosynthesis
5%
Root Development
5%
Quantitative Reverse Transcription Polymerase Chain Reaction
5%
Foot and Mouth Disease Virus
5%
Molecular Weight
5%
Food Crop
5%
Arabidopsis thaliana
5%
Reverse Transcription Polymerase Chain Reaction
5%
Root Growth
5%
