Erratum: "flavonoid analysis of buckwheat sprouts" [Food Chem. 170 (2015) 97-101]

Tae Gyu Nam, Sun Mi Lee, Ji Hae Park, Dae Ok Kim, Nam In Baek, Seok Hyun Eom

Research output: Contribution to journalComment/debate

1 Citation (Scopus)
Original languageEnglish
Pages (from-to)928
Number of pages1
JournalFood Chemistry
Volume172
DOIs
Publication statusPublished - 1 Apr 2015

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