The Role of Service Quality Attributes and Perceived Value in US Consumers’ Impulsive Buying Intentions for Fresh Food E-Commerce

Jee Won Kang, Young Namkung

Research output: Contribution to journal › Article › peer-review

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Findings from Kyung Hee University Provide New Insights into Electronic Commerce (The Role of Service Quality Attributes and Perceived Value in US Consumers' Impulsive Buying Intentions for Fresh Food E-Commerce)
Kang, W. S. & Namkung, Y.
12/08/24
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